Submitted by I like wine. And when the cork on a bottle of wine is popped in Provence, it’s an occasion. The moment is made. I also like to travel. New places, new friends, new tastes and smells. It brings my senses to…
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Submitted by Peggy Guggenheim was an American heiress and eccentric who made a name for herself by amassing one of the broadest and most important private collections of modern art in the world. Born and raised in New York, she moved to…
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Submitted by Though it is Ireland’s second largest city, Cork is second to none. The locals fondly call it Ireland’s “real” capital. Cork’s city center is built on an island in the River Lee, and the two channels of the river that…
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Submitted by When you can only manage to book 16 hours in a city like Madrid, is it worth it? And how to plan? On a recent trip to central Spain hosted by the Spanish Tourist Office, I asked to extend my…
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Submitted by Italian cities offer something for everyone, and its three best-known cities are each so distinct. Amber Martin, our Italian Untour Director, has shared a few of her favorite city photos from her recent travels to Italy this past November. Those…
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Submitted by With its newer buildings and open vistas, Barcelona’s oceanfront is an appealing area and a nice counterpoint to the touristed streets of the city’s oldest quarters. Guests on the Barcelona Untour have the time to explore the waterfront and enjoy…
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Submitted by Our new Italian Untour Director Amber Martin recently returned from a visit to all six of our Italian Untours. It was the only one of our Untour areas where she had not spent time before. Here she shares her first…
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Submitted by Have you ever wondered about the reasoning behind some of our holiday decorations? Why do we use red and green colors, or candy canes? Why do we adorn gifts with a bow? While some of these may seem arbitrary, most…
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Submitted by Our Untours Foundation Co-CEO Jonathan Coleman recently returned from his first Untour trip, and his first time ever visiting Switzerland and France. Here he shares his first impression of Paris. I arrived in Paris on a train from Basel by…
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Submitted by Our colleague Anne in Provence has shared one of her favorite traditions with us, the galette des rois, a sweet enjoyed for Epiphany (just after the new year). The guest who finds the fève in his or her piece is thought…
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