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A Recipe from Alsace: Tarte Flambee

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Alsace Food and Drink France Recipes & Cooking

February 1, 2012 by Mtaussig

From the Alsace region of France, a Tarte Flambรฉe (or Flammekรผeche in the Alsatian language, a dialect of German) is unique to this region. That being said, given it’s reliance on heavy cream, bacon and onions, one can discern it’s very French and German roots, like nearly everything else in Alsace! One legend is that…